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Everyone’s favorite seasonal side dish: Candied yams with marshmallows

Yams or sweet potatoes? Don’t worry, they’re the same thing. Whatever you choose to call them, they are…

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Beyond craisins and juice: 6 products for more cranberry goodness

Cranberries are delicious, healthy for you and one of North America’s few native commercial crops, yet outside of…

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Ready to ditch the can? Here’s an easy cranberry sauce recipe to try

There are many debates that could happen around a holiday family dinner table, but the only argument that matters…

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James Beard Foundation to host Winter 2022 Taste America Culinary Series

The James Beard Foundation has announced featured chefs, cities and programming for the continuation of its Taste America…

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4 sweet and salty dishes that savor fresh cranberries

When the pandemic hit, Don Davis found himself professionally adrift. As the head chef and kitchen manager at…

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Cranberry Tarragon Chicken Wings

These wings were a hit when Chef Don Davis made them for the kitchen staff of Hotel Mead…

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Honey-Butter Cranberry Cornbread

Chef Don Davis, who runs the kitchen at Hotel Mead and Conference Center in the cranberry-growing region of…

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Cranberry Barbecue Sauce

Chef Don Davis, kitchen manager at Hotel Mead and Conference Center in Wisconsin Rapids, Wisconsin, came up with…

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Cranberry-Crusted Pork Loin

What makes this simple pork loin recipe stand out is the crust on top, says Chef Don Davis,…

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Creative gift ideas for the casual home cook

Got a friend or family member who loves to cook? Weeknight dinners can still be elevated with these…